Glenfiddich - Vat 3 15 Year Old 70cl
Glenfiddich
Vat 3 15 Year Old 70cl

£69.99

Size

70cl

Product details

Elevated over 15 years of maturation in European oak sherry and ex-bourbon casks and a process notable for its continuous movement, VAT 3 distinctly embodies the Glenfiddich pioneering spirit. Resulting from Solera VAT 3, this silky-smooth full-bodied whisky harmoniously combines warm notes of spice with hints of nutty marzipan and dark sherry oak. A satisfyingly rich and sweet Glenfiddich for connoisseurs. Glenfiddich means Valley of the Deer in Gaelic; a Scottish valley ideal for making and maturing malts. It’s where we’ve always pioneered and perfected, emboldened by our founding father William Grant. We are still family -owned and run, five generations and counting. Family is personal and powerful; an independence that lets us set our own standards and write our own rules. Our founding family defied doubters in 1887. We’re still proudly forging our own path today.

Glenfiddich Vat 3 15 Year Old, reserve online and collect from our London Heathrow store before you travel.

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SKU

5348316

More Information

More Information
Brand	Glenfiddich
Brand category	Scotch Whisky
Brand range	The Perpetual Collection
Flavour	Sweet
Region of Origin	Highlands
Country of Origin	United Kingdom
Whisky Style	Fruity & Spicy
whisky_vto_style	Spicy
Alcohol by Volume	50.2%
Tasting Notes - Nose	Intriguingly complex aroma with sweet heather honey and vanilla fudge combined with rich, dark fruits.
Tasting Notes - Palate	Silky smooth, revealing layers of sherry oak, marzipan, cinnamon and ginger. Full-bodied and bursting with flavour. The finish is satisfyingly rich with lingering sweetness.
How to enjoy Best	Enjoy neat, on the rocks, or with a splash of water. For something more inventive try a Glenfiddich Old Fashioned. INGREDIENTS Glenfiddich Solera VAT 3, sugar cubes, Angostura Bitters, ice cubes and an orange twist. METHOD • In a rocks glass combine one sugar cube with six dashes of Angostura Bitters. Stir until the sugar starts to dissolve. • Add 25ml of Glenfiddich Solera VAT 3, four ice cubes and stir for one minute. • Add another 25ml of Glenfiddich and fill the glass with ice. Stir until the sugar is dissolved. • Garnish with an orange twist in the glass.