The Piccadilly biscuits are both delicious and popular, as is Fortnum’s dark chocolate - so the obvious next step was to bring the two together. The result is these very lovely and chocolatey biscuits, in no fewer than six flavours: date & pecan, lemon curd, golden crunch, chocolate pearl, stem ginger and macadamia nut. Each is dipped, coated or studded with Fortnum’s dark chocolate and packed into a very large tin, ensuring that there are more than enough to share.
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